The local flavors make Filipino adobo much sweeter, sourer, and saltier in taste compared to other versions. There are many different kinds of adobo but they all share the same basic elements: marinated meat or vegetables braised into a stew.Ĭommon ingredients include vinegar, soy sauce, garlic, bay leaves, and black pepper.
The word ‘adobo’ was first added to the Oxford English Dictionary (OED) in December 2006 and was included on the word list of the next OED quarterly update, released on this day in 2007. Today’s animated Google Doodle celebrates adobo, a way of cooking and a favorite Filipino dish.Īdobo is the first Filipino food to be featured in Google Doodle.Īdobo can be found far and wide, whether it’s at a five-star restaurant in Manila or inside the homes of Filipino families around the world. 15, 2023–Every bite is tender, juicy, and soulful, bringing the taste of home and Filipino flavors.
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